Lentil soup is a hearty and nutritious dish that is perfect for a chilly day or as a healthy meal any time of the year. This recipe is full of flavor, packed with protein and fiber, and easy to make in just one pot.
To make the lentil soup, you’ll need ingredients such as onion, garlic, carrots, celery, vegetable broth, lentils, and some spices. Start by sautéing the onion, garlic, and vegetables in a pot until they are soft. Then add the lentils and broth, and bring the mixture to a boil. Reduce the heat and simmer until the lentils are tender.
You can also customize this recipe by adding in other ingredients such as diced tomatoes, spinach, or even some cooked chicken or sausage. Top with some fresh herbs or a dollop of Greek yogurt for an extra flavor boost.
This lentil soup is not only delicious, but it’s also very healthy. Lentils are a great source of plant-based protein and fiber, which can help keep you feeling full and satisfied. They are also rich in iron, folate, and other essential vitamins and minerals.
So next time you’re looking for a healthy and satisfying meal, give this lentil soup recipe a try!